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Gastronomía y cocina / Recetarios
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  • 100 recetas pasta italiana
    100 recetas pasta italiana
    Espaguetis a la carbonara, linguini con salmón, aguacate y limón, espirales con tres quesos, fusilli con olivada, habas y tomates, tagliatelle con ajo, boletus y perejil...Una gran variedad de recetas deliciosas, sencillas y variadas para todas as ocasiones. ¡Éxito garantizado! ...

    $350.00 MXN

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  • Complete Anti-Inflammatory Cookbook
    Complete Anti-Inflammatory Cookbook
    America’s Test Kitchen
    400+ dietician-backed recipes prove how easy, delicious, and universally beneficial an anti-inflammatory diet can be!Complete nutritional info, dairy- and gluten-free options, and meal prep tips make this the most comprehensive anti-inflammatory cookbook yet.Eating to help lessen chronic inflammation is something anyone can embrace to optimize long-term health and strengthen th...

    $648.00 MXN

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  • Powered by Protein Cookbook, The
    Powered by Protein Cookbook, The
    Hartlaub, Jackie
    Great flavor, super-simple prep, and plenty of protein for real life cravings from the beloved creator of lowcarbstateofmindFor years, Jackie Hartlaub struggled with her health and tried to find ways to feel her best to be more successful in her job as an ironworker. She tried a keto diet, which worked great... until she found restrictive eating to be unrealistic in the long te...

    $539.00 MXN

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  • Manual de parrilla
    Manual de parrilla
    Manito, Sebastián / Velazco, Diego
    Primer Premio Mejor Libro de Parrilla del Mundo. Best Barbecue Cookbook. 28th Gourmand Cookbook Awards (Suecia). Desde lo más tradicional hasta las últimas tendencias de cocina de parrillas del río de la plata: argentina y uruguaya. Este libro lleno de consejos y recetas es la herramienta clave con la que aprenderás a asar distintos cortes de carnes rojas, cerdo, pollo y pescad...

    $720.00 MXN

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  • Everything's Good
    Everything's Good
    Chapman, Toni
    Toni Chapman is a social media star who shares easy recipes for the homey classics you crave. Toni grew up in a family that loves to cook, and her homestyle cooking speaks to the beautiful intersectionality of food and family. Her dishes are inspired by the multicultural community she grew up in, with flavors from all over the globe. The 100 recipes she shares in Everything’s G...

    $629.00 MXN

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  • To Die for
    To Die for
    Grant, Rosie
    An inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed.For so many, food is a touching, nostalgic thing that brings us together. So much so that some families choose to remember their loved ones through the dishes they made and the food that brought comfort to tho...

    $468.00 MXN

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  • One Pot
    One Pot
    Bernardi, Amandine
    Celebrate the simplicity of cooking in a Dutch oven or casserole dish with 100 delicious, globally inspired recipes from LarousseThe casserole dish or Dutch oven is an essential kitchen tool for creating convenient meals without compromising on taste. In One Pot, author Amandine Bernardi presents 100 effortless recipes featuring vibrant international dishes.This beautifully des...

    $761.00 MXN

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  • Six Seasons of Pasta
    Six Seasons of Pasta
    McFadden, Joshua
    In Six Seasons: A New Way with Vegetables, Joshua McFadden's approach to seasonal produce revolutionized the way we cook with vegetables. Now, he's back to transform the way we cook and eat pasta. In Six Seasons of Pasta, noodles become the perfect showcase for each season's bounty of produce. There are more than 125 recipes organized by season, plus the Italian classics that e...

    $763.00 MXN

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  • Pizza Napoli
    Pizza Napoli
    Elliot, Thom
    Join the Pizza Pilgrims on a fun and thrilling ride through the city of Naples.Famed the world over as the birthplace of pizza, Naples is an extraordinary city that revolves around food. Thom and James Elliot are adopted sons of Naples, with a little black book of chefs, suppliers, restaurateurs and people who have become close friends and colleagues over the past decade of the...

    $629.00 MXN

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  • On Meat
    On Meat
    Fox, Jeremy
    Acclaimed American chef Jeremy Fox’s eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivoreIt was tasting his Jewish grandmother’s beef and tongue dish in Pennsylvania at the age of nine that first inspired chef Jeremy Fox’s passion for food. Described by David Chang as ‘one of the greatest chefs A...

    $953.00 MXN

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  • Airfryer. Todas las recetas
    Airfryer. Todas las recetas
    DK
    Encuentra la inspiración y saca el máximo partido a tu airfryerLa airfryer ha revolucionado las cocinas de todo el mundo. Este práctico electrodoméstico te permite cocinar tus platos favoritos de forma más rápida, sencilla, económica y saludable. Desde versiones más sanas de platos fritos hasta asados, platos vegetarianos, aperitivos o dulces.La freidora de aire no solo cocina ...

    $399.00 MXN

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  • Recetas de World Central Kitchen, Las
    Recetas de World Central Kitchen, Las
    Andrés, José
    Alimentando la humanidad, alimentando la esperanza.El lahmacun, un pan plano con cordero, jitomate y especias, fue repartido tras la devastadora explosión que sacudió Beirut. El reconfortante borsch ucraniano, rico en betabel y paprika, se entregó a los refugiados que huían de la guerra. También está el chili verde con pollo, tomates y chiles verdes asados que se ha convertido ...

    $398.00 MXN

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  • Air Fryer Fácil
    Air Fryer Fácil
    Oliver, Jamie
    Transforma tu cocina con la freidora de aire y con las recetas fáciles, versátiles y deliciosas de Jamie Oliver.Las freidoras de aire nos ahorran tiempo y dinero. Y ahora, además, puedes descubrir lo deliciosa que pueden ser sus preparaciones.Tanto si es nuevo como si es un experto en el uso de este electrodoméstico, Jamie Oliver está aquí para ayudarte a llevarlo al siguiente ...

    $749.00 MXN

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  • Cenas al fresco (Mesa y mantel)
    Cenas al fresco (Mesa y mantel)
    Kalle, Myrto
    Las mejores recetas para las cenas veraniegas al aire libre, con un toque que te transporta a Grecia.Sardinada en la terraza, una mesa a rebosar de ensaladas y quesos, o simplemente una pizza casera para una cena improvisada de viernes en el jardín: el verano es la mejor época del año para reunirnos alrededor de la comida, acompañados de amigos y familia.Myrto Kalle nos trae 50...

    $399.00 MXN

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  • Shred Happens
    Shred Happens
    Hashemi, Arash
    Arash Hashemi is a regular, food-loving guy who lost 100 pounds by changing the way he eats. He taught himself how to cook to get maximum flavor in minimum time while meeting his macros. His secret? Drawing inspiration from his Persian roots, Mediterranean favorites, and other world cuisines to create crave-worthy spice combinations and sauces for his filling meals. When he sta...

    $539.00 MXN

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  • Official Bridgerton Cookbook
    Official Bridgerton Cookbook
    Ysewijn, Regula
    Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.The Official Bridgerton Cookbook allows you to prepare a feast worthy of Queen Charlotte herself, with dishes like Lady Featherington’s towering Salmagundi salad, stacked high with persimmon and watercress, or Colin Bridgert...

    $629.00 MXN

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  • Dinner at Frida's
    Dinner at Frida's
    Castellanos, Gabriela / Schüler, Hubertus
    From the kitchen of a world-renowned chef comes this treasury of authentic Mexican recipes inspired by the painter Frida Kahlo and filled with mouthwatering photography.A little-known fact about iconic artist Frida Kahlo was her love of Mexican cuisine, especially that of her mother’s birthplace – Oaxaca. Frida loved dishes such as mole, tamales and enchiladas and savored trips...

    $450.00 MXN

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  • Peaceful Kitchen
    Peaceful Kitchen
    Perez, Catherine
    From nutritionist and social media star @plantbasedrd, more than one hundred, nourishing, feel-good, and easy-to-follow recipes, inspired by Mexican and Dominican flavors, for mindful, creative plant-based meals.In her first cookbook, Catherine Perez, a food creator and registered dietitian, guides you through a delightful exploration of mouthwatering plant-based recipes, provi...

    $675.00 MXN

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  • Official Stardew Valley Cookbook, The
    Official Stardew Valley Cookbook, The
    Concernedape / Novak, Ryan
    The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”—Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms ...

    $504.00 MXN

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  • Abuela
    Abuela
    Autores, Varios
    Esperamos que estas páginas conserven los tesoros de tu familia para que pasen de generación en generación. Te invitamos a que regales este libro a tu abuela y le pidas que comparta contigo sus recetas y secretos culinarios. Una vez que haya terminado de escribir todas las recetas, debe devolverte este ejemplar para que tú te encargues de conservarlo y compartir este recetario ...

    $299.00 MXN

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  • Puro dolce
    Puro dolce
    Santis, Donato De
    Con una producción italoargentina, el libro combina los dos mundos del autor, quien nos propone un hermoso viaje a través de imágenes y sabores. Donato nos enseña a preparar 80 recetas representativas de la tradicional pastelería italiana y nos invita a descubrir o a reencontrarnos con los más ricos biscotti, los exquisitos dolci al cucchiaio de la abuela, novedosos gelatos y s...

    $655.00 MXN

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  • Strawberries
    Strawberries
    Kozlak, Corrine
    Create delectable desserts and other dishes with this strawberry—themed cookbook, featuring 50 recipes complemented by full—color photographs of each dish.Strawberries rank among the world’s most popular fruits. Juicy and sweet yet slightly sour, they’re easy to grow and delicious to eat. They’re wonderful on their own and even better when paired with other flavors, such as cho...

    $305.00 MXN

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  • Jacques Pépin Cooking My Way
    Jacques Pépin Cooking My Way
    Pépin, Jacques / Hopkins, Tom (photog.)
    Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 recipes.All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pépin, this means thinking efficiently about cooking, even at home. In Jacques Pépin Cooking My Way, the legendar...

    $685.00 MXN

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  • Unofficial Super Mario Cookbook
    Unofficial Super Mario Cookbook
    Grimm, Tom
    Start your culinary journey through the Mushroom Kingdom with The Unofficial Super Mario Cookbook, filled with 50+ delicious recipes inspired by the iconic video game franchise! Power up with dishes such as Super Mushrooms, Stupendous Stew, the Mistake, and more with this all-ages cookbook that every Super Mario fan will love!The Unofficial Super Mario Cookbook will help you le...

    $520.00 MXN

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  • North African Cookbook, The
    North African Cookbook, The
    Koehler, Jeff
    ‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, Detroit‘An unprecedented and remarkable dive in the fabulously rich and diverse culinary heritage of North Africa (which goes far beyond the beloved clichés of couscous and tagines).’ – Mohamed El Bar...

    $1,403.00 MXN

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  • Alice in Wonderland
    Alice in Wonderland
    Craig, Elena / Bende, S.T.
    Mealtimes keep getting “curiouser and curiouser,” with this delightful cookbook featuring over 50 delicious recipes inspired by Alice in Wonderland!Filled with fantastical appetizers, mains, and desserts, this all-ages cookbook includes an exciting range of recipes that fans will love, such as Unbirthday Cake, Curiosi-Tea, and more!Featuring full-color photography, suggestions ...

    $485.00 MXN

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  • Mundo de los atoles, El
    Mundo de los atoles, El
    Cabrera, Olga
    En esta obra encontraremos recetas de atoles tradicionales y actuales. Más de 80 recetas de atoles con leche, sin leche. con maíz, con trigo, de frutas, dulces y salados y de sabores diversos. La autora es una cocinera tradicional oaxaqueña, que actualmente cuenta con 3 proyectos en la ciudad de Oaxaca: Tierra del sol desde 2015 es un restaurante de cocina oaxaqueña, Masea, tri...

    $449.00 MXN

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  • Ghostbusters
    Ghostbusters
    Fujikawa, Jenn / Burnham, Erik
    From big city bites to small town tastes, feed your interdimensional demon inside with a smorgasbord of paranormal-inspired recipes with the first-ever official Ghostbusters cookbook!Who you gonna call… to eat?! Featuring more than 50 recipes inspired by the beloved Ghostbusters 1984 film and continuing into present day with Ghostbusters: Afterlife, this cookbook celebrates the...

    $539.00 MXN

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  • Avatar The Last Airbender
    Avatar The Last Airbender
    Dorsey, Jenny
    Feast on delicacies unique to the Earth Kingdom, Water Tribe, Air Nomads, and the Fire Nation with the Avatar: The Last Airbender: The Official Cookbook.From the shores of Kyoshi Island to the crowded streets of Ba Sing Se, this official cookbook collects signature dishes from all four nations, like vegetarian plates of the Air Nomads, fiery entrees from the Fire Nation, seafoo...

    $476.00 MXN

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  • Grains for Every Season
    Grains for Every Season
    McFadden, Joshua
    Joshua McFadden’s first book, the James Beard Award–winning and perennially bestselling Six Seasons, transformed the way we cook with vegetables. Now he’s back with a new book that applies his maximalist approach to flavor and texture to cooking with grains. These knock-your-socks-off recipes include salads, soups, pastas, pizzas, grain bowls, breads—and even desserts. McFadden...

    $763.00 MXN

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