Coffe

Coffe

How to buy it, how to brew it

Scheltus, Jason

$328.00 MXN

Sinopsis

From espresso expert Jason Scheltus, this book will help elevate your morning coffee to absolute brew perfection. Each step of the process – from the farm to your mug ­– is unpacked. You’ll learn about the properties of beans, like growing conditions, varieties, picking, drying and roasting. Then the real nitty-gritty stuff: grinding, tamping, extraction, and manual brewing methods. How do steaming techniques differ between whole milk and soy, or from oat to almond? Coffee tells all.

For those playing at home, this book demystifies the inscrutable realm of coffee-paraphernalia. Chemex versus pour over. Moccamaster or Moka Express. Syphon and Cold Brew. Learn how to choose the right gadgets for your needs, keeping your countertop free of needless-appliance-clutter. Did you know that there are seven different classifications of coffee grounds? Most homebrewers are, tragically, using the wrong one. Jason explains how to get your grind right, so you’ll achieve the perfect coffee every time.

Whether you’re a professional barista using a custom-built La Marzocco, or still clinging to the same dodgy French press from your first share house, there’s always room to improve your coffee skills.

Editorial:
Smith Street Books
Materia
Coctelería
ISBN:
978-1-925418-96-5
Páginas:
96
Encuadernación:
Pasta dura
Idioma:
Inglés

Disponibilidad en Centros

  • Condesa
  • Polanco
  • Santa Fe
  • Perisur
  • Zona Rosa
  • Roma
  • San Ángel

Advertencia: Las existencias de nuestro sistema no son precisas al 100%, por lo que antes de dirigirte a una de nuestras sucursales, te recomendamos que llames por teléfono para confirmar su disponibilidad.

Comentarios


Añadir comentario

Libros relacionados

  • Café. El elixir mágico
    Chopra, Sanjiv
    El café tiene beneficios para la salud, aunque desconocidos incluso para los grandes bebedores de café o los médicos, se han realizado una gran cantidad de investigaciones y se ha descubierto que los bebedores de café tienen un menor riesgo de siete cánceres comunes, cirrosis hepática, diabetes tipo 2, enfermedad de Parkinson y muchas otras dolencias comunes. Los telómeros son ...

    $399.00 MXN

    En stock
  • Eddie Muller's Noir Bar
    Muller, Eddie
    Eddie Muller—host of TCM's Noir Alley, one of the world's leading authorities on film noir, and cocktail connoisseur—takes film buffs and drinks enthusiasts alike on a spirited tour through the "dark city" of film noir in this stylish book packed with equal parts great cocktail recipes and noir lore.Eddie Muller's Noir Bar pairs carefully curated classic cocktails and modern no...

    $477.00 MXN

    En stock
  • Trejo's Cantina
    Trejo, Danny / Garvey, Hugh
    A cantina-style celebration of Mexican food and drink, entertaining, and Hollywood culture in 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks from the legendary actor, restaurateur, and author of the acclaimed Trejo’s TacosThe cantina is the place where families, friends, and colleagues gather to celebrate. In Trejo’s Cantina, beloved acto...

    $483.00 MXN

    En stock
  • Mezcal and Tequila Cocktails
    Mensah, Emanuele
    Mezcal and Tequila Cocktails is an evocative collection of more than 60 mezcal and tequila cocktail recipes!What do you know about Mezcal? You may know that tequila is a type of mezcal, or that mezcal is more intensively handcrafted than almost any other spirit, making it a true farm-to-table drink. This book will make you an expert on the beverage before there’s a Mezcal bar o...

    $500.00 MXN

    En stock
  • Dungeonmeister
    Aldrich, Jef / Taylor, Jon
    Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love!Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations from the boozy Dragon the Beach and a Potion of Strength to a sneaky Stealth Check shot and a Never Split the Party Punch, you...

    $310.00 MXN

    En stock
  • Vermú, El
    Balasch Blanch, Enric / Ruiz Arranz, Yolanda
    El vermú vuelve a estar de moda en bares, restaurantes y vermuterías, de grifo o embotellado. En esta obra se trata del vermú español, de su historia, cómo se elabora, las clases de vermús, cómo debe tomarse y servirse para extraer todos sus matices, además de los aperitivos que lo acompañan. Se incluye una lista de algunas de las mejores bodegas y sus vermús. ...

    $489.00 MXN

    En stock