BROCCOLI AND CARROT CREAM SOUP 150 g
LETTUCE AND SURIMI SALAD 150 g
Lettuce salad with three breaded surimi bars, orange slices, red peppers, nuts and a nut dressing.
MARIANA CHICKEN BREAST PASTRY 150 g
Chicken breast and gouda cheese wrapped in a baked puff pastry, served in a red wine sauce. With a side of creamed spinach with corn.
AURA FLAT IRON STEAK 150 g
Stuffed with Oaxaca cheese and spinach served on top of a zucchini blossoms sauce. Served with rice.
POBLANO FILLET 150 g
Grilled fish fillet covered with Poblano pepper mix. Served with rice.
FRUIT WATER 500 ml DESSERT OR COFFEE
+ $160 WITH GLASS OF WINE 240 ml
( House wine: red or white )